Lightly-cooked Duck Foie Gras with Truffle 3%
Exceptional foie gras
Foie gras that has inherited our greatest savoir-faire. Whole duck foie-gras, with thin slices of truffles, that's poached in an aromatic herb broth before being simply pasteurised to improve the preservation of its flavours and aromas.
More information about the product
Shelf life: 21 days in the refrigerator before opening
Storage temperature: 0 to 4 °C
Packaging: Product sold vacuum-packed
Ingredients: Duck foie gras, black truffles (Tuber melanosporum) 3 %, seasoning (Armagnac, salt, sugar, pepper, nutmeg, antioxidant: sodium ascorbate, preservative: sodium)
Typical nutritional values per 100 grams
Energy: 1940 kJ - 464 kcal
Total fat: 47g
of which Saturates: 22g
Carbohydrates: 1.9g
of which Sugars: < 0.5g
Protein: 7.1g
Salt: 2g
Storage temperature: 0 to 4 °C
Packaging: Product sold vacuum-packed
Ingredients: Duck foie gras, black truffles (Tuber melanosporum) 3 %, seasoning (Armagnac, salt, sugar, pepper, nutmeg, antioxidant: sodium ascorbate, preservative: sodium)
Typical nutritional values per 100 grams
Energy: 1940 kJ - 464 kcal
Total fat: 47g
of which Saturates: 22g
Carbohydrates: 1.9g
of which Sugars: < 0.5g
Protein: 7.1g
Salt: 2g
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