Shelf life: 45 days
Storage temperature: Between 0 and 4°C
Ingredients: Smoked salmon 58 % (salmon, salt), mascarpone (pasteurized cow's milk cream, acidity regulator: citric acid), spices
Allergens: Fish, milk
Average nutritional values per 100 g
Energy value: 1096 kJ - 264 kcal
Fat: 22 g, of which Saturated fatty acids: 11 g
Carbohydrates: 1.6 g, of which Sugars: 1.3 g
Proteins: 15 g
Salt: 1.6 g
Packaging: Glass jar
Net weight: 100 g