Shelf life: 12 months
Storage temperature: Room temperature
Pasta with summer truffle 6%
Composition: Durum WHEAT bran flour (GLUTEN), pasteurizated EGGS, summer truffles breakings 6% (Tuber aestivum Vitt.) , salt
Gluten, egg
Typical nutritional values for 100 g
Energetic value: 1565 kJ - 370 kcal
Fat: 4.2 g, of which Saturated fatty acids: 1.9 g
Carbohydrates: 65 g, of which Sugars: 3.2 g
Proteins: 17 g
Salt: 0.7g
Packaging: Plastic bag