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Beet and Horseradish Sauce
The spiciness of horseradish balanced by the sweetness of beet
This beet and horseradish sauce will give your cold, raw or smoked fish both spicy and sweet notes. The grated horseradish root is used as a condiment as a substitute for mustard. It has a strong, spicy and peppery flavor. Combined with the sweet taste of beet, it delivers a harmonious balance of flavors. You can also make a sauce for your raw vegetables as an aperitif by mixing this condiment with fresh cream.
Title
Beet and Horseradish Sauce
Format
100 g
Aromatic notes
hot, spicy, peppery, beetroot
More information about the product
Shelf life: 3 months in the refrigerator before opening
Ingredients: Red beet 70%, horseradish 25%, salt, acid : citric acid, sugar, water
Typical nutritional values for 100 grams
Energy: 271 kJ - 65 kcal
Total Fat: <0.5g, of which Saturates: <0.1g
Carbohydrates: 9.2g of which Sugars: 6.1g
Protein: 3.2g
Salt: 1.3g
Packaging : Twist off jar
Net weight : 100g
Ingredients: Red beet 70%, horseradish 25%, salt, acid : citric acid, sugar, water
Typical nutritional values for 100 grams
Energy: 271 kJ - 65 kcal
Total Fat: <0.5g, of which Saturates: <0.1g
Carbohydrates: 9.2g of which Sugars: 6.1g
Protein: 3.2g
Salt: 1.3g
Packaging : Twist off jar
Net weight : 100g
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