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Black Truffle Crackers
The best accompaniment for gourmet pre-dinner drinks
Black Truffle Crackers are perfect for accompanying pre-dinner drinks and will bring a delicious truffle flavour to such gatherings.
They are made in Anjou using traditional methods. This environmentally-responsible recipe is an exclusive creation of La Truffe by Petrossian. Thin and crunchy, these crackers can be eaten plain, or with a spread, such as truffle tarama, for example.
Format
100 g
Aromatic notes
truffle
More information about the product
Shelf life: 3 months
Storage temperature: Room temperature
Composition: wheat flour, 42.94% draff (malt of barley or wheat), sunflower oil, salt, baking powder (corn starch, sodium bicarbonate, monopotassium tartrate), 1% black truffle Tuber melanosporum, truffle condiment (Tuber aestivum, dried mushroom Agaricus bisporus), flavor
Allergens: Gluten
Average nutritional values per 100 g
Energy value: 1934 kJ - 461 kcal
Fat: 19 g, of which Saturated fatty acids: 2.3 g
Carbohydrates: 58 g, of which Sugars: 2.5 g
Protein: 12 g
Salt: 1.3 g
Packaging: Kraft and plastic bag
Net weight: 100 g
Storage temperature: Room temperature
Composition: wheat flour, 42.94% draff (malt of barley or wheat), sunflower oil, salt, baking powder (corn starch, sodium bicarbonate, monopotassium tartrate), 1% black truffle Tuber melanosporum, truffle condiment (Tuber aestivum, dried mushroom Agaricus bisporus), flavor
Allergens: Gluten
Average nutritional values per 100 g
Energy value: 1934 kJ - 461 kcal
Fat: 19 g, of which Saturated fatty acids: 2.3 g
Carbohydrates: 58 g, of which Sugars: 2.5 g
Protein: 12 g
Salt: 1.3 g
Packaging: Kraft and plastic bag
Net weight: 100 g
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