Rediscover the joy of smoked salmon. Cut into cubes or thick slices, our classic Coupe du Tsar® is the salmon tenderloin that boasts intense flavour and a uniquely soft, silky texture. The Coupe du Tsar® is prepared by hand and smoked according to traditional Petrossian methods that date back to 1930. The incredible quality of Petrossian smoked salmon owes itself to the care and treatment that it receives during the eight days it takes to make it.
Origin: Farmed in Scotland; farmed in Norway Species: Salmo Salar Ingredients: SALMON, salt Allergens: Fish
Typical nutritional values per 100 grams Energy: 781kJ Total fat: 11g of which Saturates: 1.8g Carbohydrates: < 0.5g of which Sugars: < 0.5g Protein: 22g Salt: 2.4g
Petrossian's smoked salmon Tsar fillet was excellent in both texture and flavour. Very tasty; not a heavy smoke. Slices very well. Very good with scrambled eggs and blinis.