Lightly-cooked Duck Foie Gras
Indulge in the authentic taste of French foie gras, a symbol of fine dining and French culinary excellence. Our lightly cooked duck liver is carefully prepared following a traditional recipe, ensuring a smooth texture and a rich, refined flavour. Sourced from France, this delicacy is perfect for gourmet lovers looking to elevate their dining experience. Whether served on toasted brioche with a touch of fig compote or paired with a glass of sweet white wine like a Sauternes, it delivers an exquisite taste. Available in elegant packaging, it also makes a luxurious gift for any occasion.
Storage temperature: 0 to 4 °C
Packaging: Product sold vacuum-packed
Ingredients: Duck foie gras, salt, Armagnac, pepper, sugar, preservative: sodium nitrite, antioxidant: ascorbic acid
Typical nutritional values per 100 grams
Energy: 2197 kJ - 533 kcal
Total fat: 55g
of which Saturates: 23g
Carbohydrates: 2g
of which Sugars: 1.9g
Protein: 7.5g
Salt: 1.3g
We thoroughly enjoyed the outstanding foie gras! It arrived exactly on time, very well packed, and beautifully presented. The taste was better than excellent. Everything exceeded our expectations and we will definitely order again. Thank you for making our Christmas so special!
Posted on 12/25/23
