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Pesto and Summer Truffle Sauce
The famous Italian sauce flavoured with summer truffle
Discover our pesto summer truffle sauce. Originating in Liguria, a region in North West Italy, pesto is traditionally made with basil, pine nuts, olive oil and garlic. Discover this summer truffle-flavoured version. For even more intensity, choose a truffle-flavoured pasta.
Format
130 g
Aromatic notes
truffle
More information about the product
Shelf life: 12 months
Storage temperature: Room temperature
Composition: Sunflower oil, basil 22 %, extra virgin olive oil, cheese'Grana Padano PDO' (milk, salt, rennet, preservative: lyzozyme (protein from eggs)), whey, vegetable fibres, trehalose, summer truffle (Tuber aestivum vitt) 3 %, cheese pecorino romano (milk from sheep, rennet, salt), salt, pine nuts, flavourings, garlic, acidity regulator: citric acid, ascorbic acid
Allergens: Milk, eggs
Typical nutritional values for 100 g
Energetic value: 2114 kJ - 506 kcal
Fat: 39 g, of which Saturated fatty acids: 5.7 g
Carbohydrates: 23 g, of which Sugars: 17 g
Proteins: 6.5 g
Salt: 1.7 g
Conditioning: Glass jar
Storage temperature: Room temperature
Composition: Sunflower oil, basil 22 %, extra virgin olive oil, cheese'Grana Padano PDO' (milk, salt, rennet, preservative: lyzozyme (protein from eggs)), whey, vegetable fibres, trehalose, summer truffle (Tuber aestivum vitt) 3 %, cheese pecorino romano (milk from sheep, rennet, salt), salt, pine nuts, flavourings, garlic, acidity regulator: citric acid, ascorbic acid
Allergens: Milk, eggs
Typical nutritional values for 100 g
Energetic value: 2114 kJ - 506 kcal
Fat: 39 g, of which Saturated fatty acids: 5.7 g
Carbohydrates: 23 g, of which Sugars: 17 g
Proteins: 6.5 g
Salt: 1.7 g
Conditioning: Glass jar
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