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Tarama with Sea Urchin Coral
A strong, creamy flavour
Tarama with sea urchin coral is a salted, beechwood-smoked cod roe blended into a paste. Then this tarama is mixed with different ingredients to make a flavourful, luxurious cream that is generously seasoned with purple sea urchin coral. This tarama combines a robust flavour with a smooth texture. It's perfect for an aperitif, enjoyed with crunchy raw vegetables or on toast.
Format
100 g
More information about the product
Shelf life: 45 days
Storage temperature: 0 to 4 °C
Packaging: glass jar
Ingredients: Canola oil, smoked Cod roe 30 % (Cod eggs, salt), sea urchin coral 8 % (sea urchin coral, salt), breadcrumbs (wheat flour, yeast, salt), cream (milk cream, stabilizer: carrageenans), pepper
Allergens: gluten, milk, fish
Typical nutritional values for 100 grams
Energy: 2461kJ - 597kcal
Total Fat: 61g, of which Saturates: 4.7g
Carbohydrates: 2.3g of which Sugars: <0.5g
Protein: 9.7g
Salt: 1,1g
Storage temperature: 0 to 4 °C
Packaging: glass jar
Ingredients: Canola oil, smoked Cod roe 30 % (Cod eggs, salt), sea urchin coral 8 % (sea urchin coral, salt), breadcrumbs (wheat flour, yeast, salt), cream (milk cream, stabilizer: carrageenans), pepper
Allergens: gluten, milk, fish
Typical nutritional values for 100 grams
Energy: 2461kJ - 597kcal
Total Fat: 61g, of which Saturates: 4.7g
Carbohydrates: 2.3g of which Sugars: <0.5g
Protein: 9.7g
Salt: 1,1g
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